October 2016 - test-neighbhorhood@test.highlandparkpa.com

For Sale beautiful oak wood bookcase
by Francine Difranza 07 Oct '16

07 Oct '16

The shelves are adjustable I believe it's particle board in the back it is heavy you will need one very strong person but most likely you will need 2 people. $60 412-589-4813

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above ground pool for sale $200
by Joann Chirico 07 Oct '16

07 Oct '16

Hello, I have an above ground pool, with filters and heaters. A new lining is needed. Pool is only 2 years old. Some chemicals included as well. Please email, call or text 412-915-1858 Best, JoAnn

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Large antique table for sale
by mmejenmoriarty＠gmail.com 06 Oct '16

06 Oct '16

Large antique table for sale. Asking $410 OBO. 42" wide x 60" L x 24" tall with wheels that lock. 5 drawers total. Heavy. Moveable by the people with drawers out. Sent from my iPhone

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Pop up tent has been taken
by GYPSYGAL5＠aol.com 06 Oct '16

06 Oct '16

Thank you !!!!!

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Movie on Bryant!
by Redhawk Coffee 06 Oct '16

06 Oct '16

Hi! We will be showing the Royal Tenenbaums on Bryant St (in the lot next to E2) this Saturday! Baby Loves Tacos has put together an awesome menu for the occasion and we will be sampling coffee cocktails and serving pie. We will also be offering our regular espresso bar menu. Tacos start at @ 6:00pm. Showtime 7:30pm. We can't wait to see you at the truck! https://www.facebook.com/events/1211626182229173/?ti=icl Please note this film is rated R. Cheers, Redhawk Coffee (412)708-4270 www.redhawkcoffee.com

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Craft supplies are gone!
by joansoulliere＠gmail.com 06 Oct '16

06 Oct '16

Thank you for your interest! Joan Sent from my iPhone

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Online malware scam-BEWARE
by Jeff Dumm 06 Oct '16

06 Oct '16

This is Jeff from Home PC Repairs. I was just contacted by a company via phone which claimed they were scanning the internet and determined that I had malware. They asked me to confirm my name and address and at that point I cut them off. *NO LEGITIMATE COMPANY WOULD EVER ASK FOR THIS INFORMATION*. Do not give *ANY* information. Try to get the name of the company and do as I did. Report this company and their phone number to the FTC. I've had people call me from Highland park and tell me that this company was at that moment doing a remote assistance to "scan" their computer. They also wanted to charge 179.00. Please contact me with any questions. Don't ever give out your sensitive information to any caller that you can't confirm (an exception is if you're talking to the Electric company and they ask for your account number to look up you can do so if you instigated the call or can prove who they are). I'm always here to help, and I'm available to meet any PC need.

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Fw: Fall classes at Chop, WOK & Talk!
by Dorothy Tague 06 Oct '16

06 Oct '16

CHOP, WOK & TALK! 5404 Penn Avenue Pgh., PA 15206 412-362-0679<tel:412-362-0679> www.chopwoktalk.com<http://www.chopwoktalk.com/> 'HANDS-ON' COOKING CLASSES (each class, party or team building event will last 3 hours) FRIDAY, SATURDAY & SUNDAY DATES FOR PRIVATE PARTIES October: 14, 15, 22, 28 November: 11, 19, 25, 26, 27 December: 16, 17 January 6, 13, 20, 21 Call for available weekday dates (Dec. dates 18-31 are available for private parties with the exception of Christmas Eve and Christmas Day) For Corporate Team building please call 412-362-0679 for dates, prices and menu selections. NEW CLASS!! After eating at Morcilla Restaurant in Lawrenceville (twice!!) I am adding a TAPAS 'ONLY' class which will feature some of their recipes (see dates below) . Manchego croquettes with quince sauce . green grape gaspacho . crispy cauliflower with raisins, sliced garlic and capers . mixture of olives & cheese marinated in citrus-rosemary-garlic oil with baguette . Tortilla (omelet) wrapped on Serrano ham and topped with a piquillo pepper relish . Serrano ham, arugula & Cabrales blue cheese salad topped with hazelnuts . shrimp in a garlic wine sauce with sea salt and baguette . stuffed dates with chorizo, Cabrales blue cheese roasted in a vanilla oil . Roasted Spanish onion slices topped with Cabrales cheese, almonds, chives, and a balsamic drizzle . frozen bruleed crema Catalan for dessert (better than crème brulee!!) . BYOB +++++++++++++++++++++++++++ To access the menus, price & time for a particular class please log on to www.chopwoktalk.com<http://www.chopwoktalk.com/>. At the top of the page you will see 'schedule of classes/menus'. Click on that and then scroll way down until you see the green calendar. When you put your cursor on a class the information you need will appear. Classes are listed on the website through May of 2017. I will also be featuring Cajun-Creole recipes from my culinary trip to Langlois Cooking School in New Orleans . Upcoming Classes: (Thai, Tuscan, Pasta, Date Night Dining and Spanish classes sell out quickly!) Baking (yeast doughs with lunch): 11/13 Cajun-Creole Dinner: 10/10...11/2 Chinese Dinner: 10/13...11/8 Cowboy Dinner:11/7 Date Night Dining: 10/29...11/12...12/10 Dim Sum Appetizers: 11/1 French Dinner: 10/26...12/13 Greek Dinner: 11/9 Indian Dinner: 11/21 Mexican Dinner: 12/6 Moroccan Dinner: 10/17...11/28 Pasta Class (hand-made): 10/11...11/14...12/4 Southern Dinner: 10/31...11/30 Tapas Only (NEW!!): 10/14...11/22...12/5 Tapas & Paella: 10/30...11/6 Tex-Mex: 10/27...11/10 Thai Dinner: 10/19...11/20...12/1 Tuscan Dinner: 11/3...12/7 Gulzat Dalton teaches our gluten-free, paleo, an vegan classes. You must register a group of at least 6 people in order to schedule a private class. GIFT CERTIFICATES ALWAYS AVAILABLE...call 412-362-0679 As always, we appreciate your business! Hope to see you soon, Dorothy, Marianne, Karen, Char, Paul & Matt

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Pepsi Bottles
by JEJamison 06 Oct '16

06 Oct '16

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Avon Bottles collectors
by JEJamison 06 Oct '16

06 Oct '16

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