I have 2 spots available in a two week holiday buffet class on Dec. 3rd and 10th. This is a two week class that will dwell on planning, advance preparation, and serving the buffet. On the 10th you can bring a friend to class, free of charge. We need people to help eat all the food prepared! The cost is $110.00. You can register by calling 412-362-0679/e-mail. Menu: pineapple decorated with seasonal fruits an orange wasabi sauce Asian guacamole with homemade wonton ships Thai pasta salad with a basil pesto dressing avocado and orange salad with a honey ginger dressing Fresh vegetable spring rolls Vietnamese baked pork sates with BBQ sauce Vietnamese lemongrass beef sandwiches with Asian may, lettuce, herbs & chilies Malaysian chicken pizza crab finger with fig ginger sauce Thai steamed chicken dumplings with spicy peanut sauce shrimp swallows with lemon cherry sweet & sour sauce