This Wednesday (6:30-9:30 PM) the class will be making: a.. egg drop soup b.. chicken lettuce wraps c.. cold Szechuan peanut noodles d.. potstickers e.. Mandarin beef with snow peas and red peppers in a spicy brown sauce f.. stir fry of pork with lichees, pineapple, onion, snap peas, and strawberries in a flavorful sweet and spicy sauce g.. white rice and tea Dorothy Tague 412-362-0679