Hi HPers, As a former HPer, we at Singing Wren Farm know how important good local food is to you all especially in these challenging times. We have an excellent herd of yearling American Guinea hogs growing fat on organic pasture. We have already presold 2 of the 9 pigs that will be available this coming fall and winter and I wanted to give you folks an early bird opportunity to get onto our reservation list too. These pigs will be ready to butcher winter of 2020 and early spring of 2021. The price will be $6 a pound hanging weight for the whole hog, $6.50 for 1/2 hog, and $6.75 for quarter hog orders plus butchering fees. We had a great 2018 season (took a break for 2019) and have two litters of piglets on the way for 2021 and 2022! We look forward to providing you with absolutely best-tasting pork you've ever had! These heritage breed hogs are raised 100% on pasture year-round with mud to wallow in, woods to forage in, other pigs to socialize with as well as all the sunshine and green grass they can eat. We look forward to hearing from you! p.s. This year we are also starting a cut flower business and hope to add wedding event flowers next season. The farm is available to tour via appointment, Grow Well, Nicole Carlin www.singingwren.farm