Each class is $60.00 and you may take 1-4 classes depending on your schedule: call Dorothy at 412-362-0679 to register Classes are held at Chop, WOK & Talk!, 5404 Penn Avenue, Pgh., PA (intersection of Penn & South Aiken) April 9th: hot and sour soup, potstickers, Mandarin beef with snow peas and red peppers, shrimp egg rolls, spicy pork stir fry with lichees, snap peas, onion, and strawberries, & white rice April 16th: crab rangoons, shrimp and mango stir fry, cold Szechuan peanut noodles, mu shu pork in Mandarin pancakes, orange chicken, and vegetarian fried rice April 23rd: chicken lettuce wraps, pecan crusted pork slices with a peach ginger sauce, orange beef and broccoli, shrimp and scallop kung poa, egg drop soup, and white rice April 30th: wonton soup, General Tso's chicken with broccoli, pineapple fish, steamed dumplings with cilantro sauce, happy family with Chinese vegetables, and vegetable lo mein