Please call or text to arrange a time for pick up. 412-251-9759 (I also have some "take a chance" peppers & tomatoes. They lost their tags, so I'm not sure what they are: hot/sweet, cherry/ beefsteak/sauce. Free to the adventurous...) LIMITED NUMBERS OF EACH VARIETY SWEET PEPPERS: Peppadew Banana (sweet Hungarian wax) Blot HOT PEPPERS (with Scoville units) Santa Fe Grande (700-900) Jalapeño (2500-8000) Kalugeritsa (2500-8000) Orange habañero(100,000-350,000) Datil (100,000-300,000 BEEFSTEAK (SLICING) TOMATOES: Chef's blend (a mix of striped tomatoes) White tomesol Costoluto Genovese Marvel Stripe EGGPLANT: Gboma (a West African variety with edible leaves) HERBS: Borage Cardinal basil Nunum basil OTHER: Blue curled Scotch kale Red Russian kale Lacinato Kale Waltham broccoli Red Rubine Brussels sprouts "Violet of Verona" cabbage Golden acre cabbage Nero de Toscana cabbage Frigga Savoy cabbage _______ I can take cash, check, credit card, venmo, paypal, zelle. Rachel 412-251-9759