I still have a bunch of individual seedlings, and some multi-packs. I still have a bunch of the varieties (listed below), though some I only have a couple left.
Everything was grown organically, and is free of disease or pests.
Individual pots range from $1 to $2.50, multi-packs range from $2 to $3.50.
If you want to put in a garden, but are having financial difficulties, I am happy to donate plants to you.
It is best to call or text, as I only check my email once or twice a day. 412-251-9759
SWEET PEPPERS:
Peppadew, mini bell, pretty and sweet, Pippins honey, YOLO Wonder, banana (sweet Hungarian wax), Blot
HOT PEPPERS:
Shishito, jalapeno, orange habanero, Serrano, long red Cayenne, Tabasco, Kelugeritsa (Macedonian), Datil, Santa Fe grande
PASTE TOMATOES:
Amish paste, Amish Gold, Roma, San marzano, banana legs
BEEFSTEAK TOMATOES:
Beefsteak hybrid, rutgers, chef's blend (a mix of striped tomatoes), White tomesol, Costoluto Genovese, Super Fantastic hybrid, golden jubilee, Jerusalem
CHERRY TOMATOES:
Large red cherry, Juliet
EGGPLANT:
Diamond (Ukrainian), Gboma (a West African variety with edible leaves), little finger, classic
TOMATILLO (Amarylla)
HERBS:
Borage
Cardinal basil
Nunum basil
Emily basil
Sweet basil
Curled parsley
Flat leaf parsley
Cilantro
OTHER:
Blue curled Scotch kale
Red Russian kale
Waltham broccoli
Red Rubine Brussels sprouts
Chinese broccoli (Yod Fah)
"Violet of Verona" cabbage
Golden acre cabbage
Nero de Toscana cabbage
Frigga Savoy cabbage